The band Not to Fall will be taking part in a Nerja Theatre Workshop performance of Beauty and the Beast at the Nerja Cultural Centre in calle Granada, Nerja, on January 31st. That should certainly be something to see.
The Restaurant Azafran Oasis in Alcaucín has a new menu.
Tapas
Mini spring rolls €2.50
Pork ribs with chefs own BBQ sauce €3.50
Avocado stuffed with walnut and gorgonzola drizzled with balsamic vinegar €4.50
Shallow fried breaded brie with Cumberland sauce €2.50
Antipasti – selection of Italian and Spanish cured meats with parmesan shavings, olive oil and cracked black pepper €4.00
Braised leg of lamb in rosemary sauce €3.50
Coq au vin €3.50
Nachos with melted cheese €3.00
Beef tomato stuffed with rocket red onion and mozzarella and drizzled with pesto €4.50
Homemade Soup of the day €4.50
Homemade chips or dauphinoise potatoes €2.00
Platos principales
Sirloin steak with blue cheese sauce served with home made chips or dauphinoise potatoes €15.95
Braised leg of lamb with cranberry mash and rosemary sauce served with home made chips or dauphinoise potatoes €12.95
Coq au vin, traditional chicken breast marinated in red wine, served with rice €9.95
Thai green curry with rice (chicken, prawn or med veg) Rolled fillet of Panga in an orange parsley sauce, served with home made chips or dauphinoise potatoes €9.95
Beef tomato stuffed with rocket red onion and mozzarella and drizzled with pesto, served with home made chips or dauphinoise potatoes €8.95
Beer battered Panga served with home made chips and minted garden peas €8.95
A selection of either seasonal fresh vegetable or a side salad €2.00
Desserts
Homemade apple and plum crumble with custard €4.95
Homemade chocolate brownie with hot fudge sauce €4.95
Apricot bread and butter pudding €4.95
(Valentines day (Sunday 14th February) Roast dinners served from 1.30 – 4pm and special 3 course menu (€15 per head) served from 7.30pm (menu to follow shortly, please call for reservations))