A mosey on down to the Saloon

Saloon, NerjaFor a change, we decided to try the food at the American style Saloon in avenida Castilla Perez. It is a large bar/restaurant, serves Budweiser on draught and has a small street terrace, which is where we plonked ourselves down.

It is a relaxing place, has some interesting seating and it has a pool table. Between us we sampled rump steak, entrecote, beef sandwich, barbecue ribs and a giant hot dog.

I had the rump steak served with chips and Russian salad, €10.00.  The meat was good quality and cooked to perfection, absolutely delicious. I also sneaked a bit of the ribs, also excellent.

Unusually, the steak eaters were not asked how they wanted their meat cooked and, although mine came out just as I would have ordered it, I would have to dock them a point for that oversight. People’s tastes in meat do vary from dripping with blood to incinerated and not everyone would always be happy with a ‘medium’.

Apart from that, spot on. The Saloon also does a variety of fish dishes by the way.

 

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes:

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: