The annual Christmas Dessert competition took place at the Nerja Cultural Centre at the weekend, with three categories and prizes of 100 euros in each.
The winner of the ‘creative candy’ category was Yanira Herrero Rojo with a pastry called ‘Reyes Magos’.
Asunción Navas Román was the winner in the ‘traditional pastries’ section and Janet Pierce triumphed in the ‘international’ category with ‘Marzipan chocs’.